Whats the best [more scientific] way to Apply Thermal Paste on an Intel E5 1650 V3 in 2011-3 socket?

PeterZ640

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My first PC build so I am very nervous. The E51650 V3 has a TDP of 140 watts, so quite hot. As Intel say the Tcase value should be under 67 C degrees; therefore I have bought a Noctua NH D-15 [a top performer with 2x 140mm fans]. The case is a Phanteks Evolv ATX - and will have 5x 140mm Noctua fans.

I'd like to do a good job.[first time]. LOL
BUT There seem to be wildly conflicting ideas how to apply the paste, or where ... some advocating put it on the cooler base???

Noctua have a high quality paste apparently, and recommend the 'centre placed 4mm-5mm pea routine'. One part says just compress it down, but another Noctua installation advice pamphlet, says one should slightly rotate to and fro it a bit, before finally bolting down the cooler.
Seemed sensible to do what the cooler mfg recommends; however Noctua make a lot of fans and coolers - for a lot of processors - should one really use the same method for all CPUs? and should that include the slight rotation before final clampdown?

I would like to use the Noctua TIM - hell they produce some of the best air coolers - so I would expect them to have done a lot of testing.

But with so many CPUs supported one method can't be optimised for all CPU's can it?
I do like the Artic SIlver advice, they have a table showing different spreading methods for different processors ... say a Pea for an i5 or a couple of vertical lines for an i7 or a i7 6700K - be it a pea or a line or a couple of lines it looked like they had asked Intel were the hot cores were and were targeting them.. I felt comfortable with that approach. Looks like they researched the best place to put the paste for a given processor. I like that scientific approach.

Sadly the Xeon E5's are not mentioned in this table.
So I looked up Intel to see if they showed where the hottest parts of the E5 16xx CPU will be.. All I got from the Intel Thermal Solutions guide for the E516xx 3 and E5 26xxx. was it said "All thermal interface material should be sized and positioned on the heatsink base, in a way to ensure that the entire area is covered"

Hmm the pea method misses the corners! The outside 2 of the 6 pipes on the Noctua cooler would only have TIM at the centre part, where the edge of the TIM pea had spread out in a circle..

The HP Workstation training video shows one pea in the middle and 4 small peas mid-way out towards the corners, that sort of makes sense, as it would help get TIM out to all corners [i.e. closer to 100% coverage].. However if one says spreading it causes detrimental hot spots / air gaps or bubbles - would one get an air pocked wherever the TIM on the outer four points met the central pea, as it spread out.

My thoughts would be to put three thin lines, where the gap between them was double the distance to the edge at the ends. But could that be dangerous if not enough was placed in the middle? [effectively creating a thin line of uncovered CPU ]
Or would it cause an air pocket, when the 2 lines came together?

I noticed that a lot of the water-cooler blocks seemed to have pre-applied TIM in circles. Does that mean the main heat generating area is in the middle? And if so does that hold true for the Xeon range,[just my thoughts are maybe they only really needed to look into the i7 type processor most gamers use].

Finally thinking that HP are really into Xeon processors in their server-workstation divisions, what do people think about their concept of a bigish pea in the middle, supplemented with 4 smaller peas half way to each corner.?

Or am I totally overthinking this and just put a 5mm diam pea in the middle and squidge it down!

Finally can one see in say the BIos all the CPU core Temps etc., before one loads the Operating system. Thus enabling me to check has it worked, before running it say very hot o an outer core whilst I load WIndows 10?

any advice and especially the Logic will be much appreciated.
 
I think you're overthinking it. Just start with the Pea method. Personally, I wouldn't bother with rotating it around before clamping it down. Test it as is (before completing the build) and monitor the temps. If it stays cool, then complete the build. If not, then remove the heat sink, clean it off properly, and look to other methods for applying thermal compound.

-Wolf sends
 


Thanks
 


Thanks that's good to know as I couldn't find much info about Xeons, I guess I was maybe foolish moving outside the mainstream PC camp 🙁

Only went that route as we had 6 HP Z workstations at my last company and they all ran flawlessly and seemed quite powerful.
 
Like Wolfshadw and Quixit mentioned, you're overthinking it a bit and there's no real heat around the corners. The objective is to get a thin layer of thermal compound between the surface of the cpu and the cooler. Just enough to fill any gaps and most of those are almost microscopic. By the time the cooler is mounted the thermal paste will be spread extremely thin.

As far as using a line method like some suggest in an attempt to line the paste up over the actual cores under the metal cover (ihs) of the cpu chip, whether it's a line, pea, x, circle - apply the cooler and it's all going to smoosh out to a thin coating. Take a little dab of vaseline on the tip of your finger, then squish your finger and thumb together and what happens to the blob that was there? Same basic idea.

This isn't to say which method's better but at least shows some relative sizes for visual reference with different application methods.
https://www.pugetsystems.com/labs/articles/Thermal-Paste-Application-Techniques-170/
 
thanks for your reply and the link - will look now.

Very interesting great informative link.

I found it very interesting how well the Cross did! Seems logical to me. It basically flows out from the centre, and having arms out to the corners ensure good overall total surface cover. Plus as the arms move to the outer corner edges they expand so offering plenty of escape possibilities for trapped air bubbles to escape.

What surprised me was how well the frequently "defamed" Spread All Over concept did.
Prior to this I read so much about how bad the spead all over concept was at trapping air bubbles. I found this a little hard to accept, but as most seem to agree - I decided to bow to their better judgement/experience. I therefore felt my logic was somewhat vindicated, when it came in as the second best solution!

I had a hard time accepting its prior bad press. After all say it did create a minor tiny air bubble - surely that would never be as bad as a whole corner missing!
Similarly as I understand [please correct if I am wrong] the principle is to have a very thin layer of TIM everywhere. Thin, because metal to metal conducts better than any TIM can do, and also because we are effectively only trying to fill really minute, tiny surface defects. But with total coverage, to prevent the dreaded thermally non-conductive air-gap barrier.
I always wondered, if one spread it really very, very thinly - that would surely be difficult to trap air bubbles in, especially when it gets hot and I guess more fluid?
Yes, I could see if one put it on pretty thickly the spreading action could almost replicate the 'folding action' similar to a Chef folding in air into a soufflé or omelette batter. But applied extremely thinly - there would not be enough content to hold the trapped air.
After all how big are these voids we are trying to fill? microns?

Knowing nothing of this science, if I was asked to design a system. My preferred favourite to investigate first ; would be an extremely thin layer everywhere [to ensure 100% contact/coverage], but with a small 'extra' pea in the middle for good measure, just to ensure the central area [which people say is where the real heat is?] definitely has TIM coverage. Assuming as it does it would spread out under load!
Any ideas on this concept.

I do concede that maybe the pea should be omitted, as when it was compressed out it just might fold over and cause an air pocket.

But I really wonder if the spread over method got bad press because people spread it too thickly, and folded in air pockets.

 

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